The Single Vegan: Simple, Convenient and Appetizing Meals for One

The Single Vegan Simple Convenient and Appetizing Meals for One An array of delicious simple and convenient recipes all suitable for one person

  • Title: The Single Vegan: Simple, Convenient and Appetizing Meals for One
  • Author: Leah Leneman
  • ISBN: 9780722514542
  • Page: 119
  • Format: Paperback
  • An array of delicious, simple, and convenient recipes, all suitable for one person.

    • The Single Vegan: Simple, Convenient and Appetizing Meals for One ¦ Leah Leneman
      119 Leah Leneman
    • thumbnail Title: The Single Vegan: Simple, Convenient and Appetizing Meals for One ¦ Leah Leneman
      Posted by:Leah Leneman
      Published :2019-06-03T11:50:14+00:00

    About " Leah Leneman "

  • Leah Leneman

    Her first career was as a stage actress in New York Leah then wrote Vegan cookery books, before studying at the University of Edinburgh, obtaining a degree in history followed by doctoral research on social life on the Atholl estate in the eighteenth centuryHer focus was on women s history and Scottish history.

  • 445 Comments

  • This cookbook has been one of my staples since I was in my early 20s. The meals are laid out in weekly plans, so you use up produce before it goes bad. The portions are big enough that if you've skipped a meal, you'll be satisfied and if you eat light, you'll have left overs. Lacto-ovo veg heads can substitute foods easily so you can use cow or goat cheese in place of soy, etc. Love, love, love this book!


  • I used this book all the time when I lived alone. I actually made it all the way through the book by doing the weekly menus, and the shopping list kept my food budget low. I doubled the recipes so I had leftovers for lunches at work. It's a little heavy on the mushrooms, so I haven't used it much when cooking for my husband since he hates mushrooms. Some of the recipes were rather bland, so I added herbs and spices and they were fine.


  • I have had a couple different editions of this book. A third edition, updated, would be welcome. The author gives helpful weekly meal plans, which are great for those who want to cook from scratch (or nearly from scratch) but don't want to waste food.


  • Most of these recipes seemed to make a LOT of food for one person, unless a main dish was all you were eating for that meal. Many sounded quite good, though it drives me nuts when recipes call for 1 T tomato paste. What on earth to do with the rest of the container?!?


  • This, we find very helpful in encouraging portion regulation and the recipes as sized perfectly for on-the-go lunches!


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